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Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them Review

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What a great book. This goes into a great amount of depth in the Belgian style of brewing. I made a dubbel after reading this (with things I learned from it) that is fantastic. A few things to remember about this book if you’re considering purchasing it;

1. Not for beginners; If this is your first foray into homebrewing, this book will probably not be what you’re looking for. It’s not really a step by step into how to brew Belgian beers.

2. Not a recipe book; Although it does have a few recipes, this book is not a recipe book. It revolves more around theory and techniques that can be applied to your brewing practices rather than telling you what to do.

Beyond that, it is well written and easy to read.

If you’ve made a few batches of beer and know the terminology (or some of it at least) but want to gain a little more insight and a new perspective. This is the book for you.

Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them Overview

Brew Like a Monk delves into monastic brewing, detailing this rich-flavored region of the beer world. It also examines methods for brewing these unique ales suited to commercial and amateur brewers.

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*** Product Information and Prices Stored: Jul 30, 2010 22:03:27

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